Air Fryer Easter: Mini Egg & Creme Egg Cookies

Easter chocolate leftover? Try our Mini Egg & Creme Egg Cookies, cooked in our Dual Glass Drawer Air Fryer! These cookies take a few minutes to prepare, and only 12 minutes to cook, making them a quick and easy recipe for all to enjoy.

All you’ll need:

  • 115g butter
  • 160g brown sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 315g plain flour
  • 1 tsp bicarbonate soda
  • 75g mini eggs, crushed
  • 75g creme eggs, chopped
  • 100g white chocolate chips