These delicious Crispy Chicken Wings made in an Air Fryer are perfect alongside a salad. Incredibly easy and quick to make!
- Skill: Easy
- Total time: 35mins
- Serves: 3 – 4 people
- 2 lb. chicken wings
- Freshly ground black pepper
- Nonstick cooking spray
- Hot sauce
- Melted butter
- Herefordshire or Worcestershire Sauce
Spray two of your air fryer baskets with nonstick cooking spray. Season the chicken wings with salt and pepper and split them into the two baskets of the air fryer. Cook for 15 minutes at 200 degrees.
After 15 minutes turn the chicken wings over using tongs. Cook for another 12 minutes at 200 degrees.
For the sauce, add the melted butter, garlic, Herefordshire/Worcestershire sauce and hot sauce to a ramekin and mix until combined.
Once the chicken wings are finished cooking, place them onto a plate or bowl and pour the sauce onto them. Enjoy!
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