handful cherry tomatoes, halved
- Preheat your pizza oven on setting 4 for 10 minutes.
- Roll out your fresh dough and place inside your pizza oven.
- Spread your base with the pesto. Top with ham, mushrooms, tomatoes and some seasoning. Bake as above then top with a handful of rocket.
- Close the lid and turn your pizza maker up to 5 and cook for around 3-4 minutes.