We couldn’t resist giving this recipe a go in our Dual Glass Drawer Air Fryer
- Skill: Easy
- Total time: 3- minutes
- Serves: 3-4
Ingredients
- 200g Smoked Streaky Bacon
- 8 Chipolata Sausages
- Cranberry Sauce
Method
STEP 1
Make a small cut in your sausages
STEP 2
Spoon a teaspoon of cranberry sauce into each sausage. Then roll in streaky bacon.
STEP 3
Cook in your Air Fryer for 20 minutes at 180 degrees
Take a look at more tasty recipes here!