Air Fryer Blackberry Crumble

What better time to celebrate blackberry season and this delicious fruit than now with our delightfully tasty Air Fryer Blackberry Crumble recipe 💜

Our fool proof and family friendly crumble recipe has been designed for you to wow your friends and family, the best bit – enjoy in as little as 15 minutes!

We made this dessert using Carrs Premium Flour for an extra delicious, crumbly topping.

Recipe and Ingredients:

  • 1 handful of blackberries per dish
  • 1 tbsp sugar
  • 2 tbsp water

For the topping:

  • 55g sugar
  • 55g cold butter
  • 90g plain flour
  • Pinch of salt

Place a handful of blackberries into each ramekin. Add 1 tbsp water (1tbsp per ramekin) and 1 tbsp sugar and mix well. For the crumble, mix the butter, flour and sugar with your hands to create a crumble, as well as a pinch of salt. Distribute evenly on top of the blackberry mixture. Place in the air fryer and cook for 15 minutes at 180 degrees. Serve with ice cream or cream for an even more delicious treat!

Enjoy!

Air Fryer Blackberry Crumble

Want to see more Air Fryer recipes? Take a look at our Recipe Page.